Celebrate Chinese New Year with auspicious set menu at Hong Kong Fisherman

With the Chinese New Year fast approaching, Hong Kong Fisherman will be offering Kong Hei Fat Choy set menu featuring eight delectable dishes created and prepared by skilled Hong Kong chefs with premium quality ingredients for everyone to celebrate the auspicious occasion with family members. You can either order a la carte or set menu for 10 people. The set menu include Rainbow Raw Salmon Fish, Abalone & Scallop Hokkaido Platter, fresh salmon seasoned with sesame oil - fish is a symbol of long and joyful life, Braised Shark’s Fin Soup with Bamboo Pith, which means career advancement, Roasted Duck with Green Tea, imported duck with layers of rich glaze and tasty crispy skin served with special sauce, Stewed Pork Knuckle with Black Moss, well-selected succulent pork knuckle in Black Moss - Black Moss is a symbol of luck, Braised Goose Webs with Black Mushrooms, Tofu & Sea Moss in Oyster Sauce, juicy goose webs in sweet oyster sauce, Steamed Snow Fish in Soya Sauce, a steamed snow fish with Hong Kong style seasoning soy sauce - fish means abundance, Special Fried Rice “Fisherman”, a tasty signature fried rice, and Sesame Dumpling in Ginger Syrup, a healthy dessert that will help you digest after a big meal. Treat yourself and the family to this special Kong Hei Fat Choy set menu to bring good luck for the Year of the Rooster from January 27 - February 5, 2017 at Hong Kong Fisherman, located at Lobby Hall 8, IMPACT Exhibition Center, Muang Thong Thani. For more information and reservations, please call 02 833 5434-5. Visit website www.hkfisherman.com and Facebook: HongKongFisherman for latest updates from the restaurant.